Today was the braderie in Laval. It's like a big sidewalk sale, shops bring out stuff they haven't been able to sell since 1994 and try to talk someone into thinking it's a bargin. I saw some clothes that, if you'd just buy them now and wait 20 years, would look fabulous as vintage pieces. But for now they just look very early 90's. Anyway, I didn't have the boys this morning so I was out on the streets looking for the rare find at 8:30. What I really wanted was clothes or shoes. What I was determined not to buy was kitchen equipment. What I ended up buying was kitchen equipment.
A pretty red ceramic fluted tart pan to replace the one I broke last week. Funny story. I was doing too many things at once. Boy1 was in the kitchen doing his homework so I was listening to him read. Boy2 and I were playing catch, he was in the hall that leads to the kitchen. I was making swedish meatballs (so fluffy!) and had just baked an apple and salted butter caramel tart. I took the tart out of the oven and put it on one of the gas burners. Which should've been off because I'd finished making the caramel 5 minutes before. But wasn't because when I took the caramel off the burner to add the butter and the cream, I forgot to turn it off. So, five minutes later I heard a crack and smelled burning and discovered I had ruined a beautiful tart and broken a tart pan.
A chocolate fondue set. Yes, I already have a full fondue set but it's way too big to use for chocolate unless I'm cooking for 8. This one is just perfect. It's red and has a little stainless steel candle holder thing and has matching picks. So I think all the chocolate bases have been covered.
For dessert tonight we had nectarines and pears and miniature butter cookies to dip into our all-spice chocolate fondue.
The only one in the house not happy about this purchase is the tablecloth.